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With your Dinner or Seafood entrees enjoy a breadstick, soup or salad, chef’s vegetables and your choice of potato.
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New York Strip: 14oz. Center cut New York flame broiled to order.
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$18.99
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Baby Back Ribs: A full rack of tender slow cooked Pork Ribs.
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$16.99
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Smothered Chicken Breast: Broiled with BBQ sauce, covered with sautéed mushrooms, grilled onions and melted Swiss cheese.
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$14.99
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7 oz. Filet Mignon: Flame broiled to order. Wrap it in bacon $1.00
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$16.99
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10 oz. Filet Mignon: Flame broiled to order. Wrap it in bacon $1.00
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$18.99
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14 oz. Ribeye: Hand selected and cut. Flame broiled to order.
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$16.99
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Top Sirloin: 10 oz. lightly seasoned flame broiled to order.
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$14.99
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Boneless Breast of Chicken: 10 oz boneless chicken breast available Cajun, Teriyaki, BBQ, or Lemon Pepper.
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$13.99
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Marinated Sirloin: Burgundy and bell pepper marinated sirloin served with Texas toast.
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$11.99
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Add side of grilled or fried shrimp to any entrée
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$4.00
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Add sautéed mushrooms or sautéed onions
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$.75
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Add Crumbled Bleu Cheese to any steak
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$1.50
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Grilled Shrimp: Two skewers of flamed broiled shrimp served atop of long grain and wild rice.
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$14.99
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Walleye: Available broiled or deep fried. Also available Cajun style.
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$15.49
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Baked Salmon: An 8 oz. salmon fillet light season and baked.
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$15.49
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Deep Fried Shrimp: 6 fresh jumbo shrimp in a homemade breading. Served with cocktail sauce.
Blackened Tilapia: A blackened tilapia filet.
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$12.99
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Baker’s Fajitas: Chicken, Beef or Combo sautéed with onions, green & red peppers.
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$12.99
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Enchiladas: Two corn shells filled with seasoned beef or chicken, smothered in our special enchilada sauce and covered with melted cheese. Served with refried beans, Spanish rice and sour cream.
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$8.99
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Tacos: Soft shell with your choice of beef or chicken with lettuce, cheese and tomatoes.
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$7.99
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Chimichanga: Beef or chicken rolled in a flour tortilla, deep fried then coved with green chili and shredded cheese with refried beans, Spanish rice and sour cream.
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$9.49
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Sour Cream Chicken Enchilada: Two flour tortillas wrapped around shredded chicken. Topped with our special sour cream sauce and cheese. Served with refried beans, Spanish rice and salsa.
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$9.49
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Burrito: Beef or Chicken with Spanish rice smothered in a green chili salsa & melted cheese
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$9.499
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With your Pasta add a bowl of soup or house salad for only $1.99
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Baked Mostaccioli: Penne pasta smothered with a spicy sausage marinara and mozzarella cheese.
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$9.99
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Fettuccini Alfredo: Fettuccini pasta sautéed with fresh broccoli in our own Alfredo sauce. Also available Cajun style.Add Chicken $3.99… Add Shrimp $5.99..Add Tenderloin Filet $4.99
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$8.99
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Santa Fe Pasta: Penne pasta sautéed with chicken, mushrooms, onions, red & green peppers and Andouille sausage smothered in our homemade chipotle sauce.
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$11.99
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Bowtie Chicken: Bowtie pasta sautéed with a fresh mixture of vegetables and our own homemade alfredo sauce and topped with a chicken breast. Substitute Shrimp $5.99 Substitute Tenderloin Filet $4.99
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$11.99
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Spaghetti and Meatballs: Spaghetti noodles smothered with marinara sauce. Topped with five homemade Italian meatballs.
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$9.99
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Blackened Chicken Alfredo: blackened chicken breast atop a bed of fettuccini alfredo.
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$11.99
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Beef Stroganoff: Beef tenderloin in a mushroom cream sauce on top a bed of egg noodles.
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$10.99
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Teriyaki Chicken Stir Fry: Broiled chicken with fresh vegetables in teriyaki sauce. Served on a bed of wild rice.
Sweet & Spicy Stir Fry: Broiled chicken with fresh vegetables in a sweet chili sauce
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$9.49
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Available Vegetarian Style
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$8.49
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Cajun Turkey Burger: Ground turkey patty, seasoned with Cajun spice and served on a grilled bun with lettuce, tomato, onion and choice of cottage cheese or French fries.
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$8.29
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Diet Chicken Skillet: Teriyaki marinated chicken breast. Topped with steamed vegetables on a bed of wild rice.
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$9.49
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Diet Burger: ½ pound juicy burger, grilled sourdough round with lettuce, tomato, onion, pickle and cottage cheese.
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$7.99
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Fish and Chips: 4 boneless cod fillets coated with an unique shredded potato breading. Served with fries and our homemade coleslaw.
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$8.99
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Meatloaf: Served with mashed potatoes, gravy and steamed vegetables.
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$9.49
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Filet Tenderloin Platter: Center cut tenderloin flame broiled to order and served with fries or cottage cheese.
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$13.99
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½ Rack of Baby Back Ribs: Served with fries and our homemade coleslaw.
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$10.99
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Chicken Pot Pie: Tender chunks of chicken, carrots & peas in a creamy chicken sauce. Topped with a puffed pastry.
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$7.99
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Gyros: Gyro meat, shredded lettuce, tomatoes, sautéed onions, Tzazaki sauce. Served with chips.
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$7.99
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Prime Rib Melt: Sliced prime rib on toasted Vienna bread, sautéed onions & pepper jack cheese.
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$9.99
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Pot Roast: Served with roasted vegetables and garlic mashed potatoes.
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$9.99
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